I was invited back for another year! I gave a presentation on “Craft Brewing: the Regulatory Environment.”
The program was fantastic and the students were fully engaged. Thanks again for another great year. We covered the history of alcohol regulatory law in the U.S., key issues in the current regulatory environment, the basics of obtaining a TTB Brewer’s Notice and state brewpub license, tax and reporting requirements, COLA’s, distribution agreements, and best practices in compliance. Three hours of fun!